This way you’ll be able to transfer the food from zone to zone as wanted. It takes some expertise playing Food & Cooking with the charcoal or wood to get this down. The nearer the rack is to the warmth, the quicker the food will brown and cook. I realized […]
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Food Community Kitchen
Used as a treatment-all for epilepsy, gout, drunkenness, kidney stones, colic, headaches, and worms, it was nicknamed “La Fee Verte” meaning The Green Fairy. In 1797, the heirs of Dr. Ordinaire sold Cooking the recipe to Henri-Louis Pernod. Pernod opened the first absinthe distillery in Switzerland after which moved to […]